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A Chicago-style hot dog, Chicago Dog, or Chicago Red Hot is an all-beef frankfurter [1] [3] on a poppy seed bun, [4] [5] originating from the city of Chicago, Illinois. [ 6 ] [ 7 ] The hot dog is topped with yellow mustard , chopped white onions , bright green sweet pickle relish , a dill pickle spear, tomato slices or wedges, pickled sport ...
A hot dog[ 1][ 2] is a dish consisting of a grilled, steamed, or boiled sausage served in the slit of a partially sliced bun. [ 3] The term hot dog can refer to the sausage itself. The sausage used is a wiener ( Vienna sausage) or a frankfurter ( Frankfurter Würstchen, also just called frank ).
A Michigan hot dog, Michigan red hot, [36] or simply "michigan", is a steamed all-beef hot dog on a steamed bun topped with a meaty sauce, generally referred to as "michigan sauce", and is a specialty in and around Plattsburgh, New York.
Michigan hot dog. A Michigan hot dog, Michigan red hot, [1] or simply " Michigan " is a steamed all-beef hot dog on a steamed bun topped with a meaty sauce, generally referred to as "michigan sauce", and is a specialty in and around Plattsburgh, New York. [2] [1]
Website. www .viennabeef .com. Vienna Beef Inc. is the main manufacturer of the hot dog used in the classic Chicago-style hot dog, as well as Polish sausage and Italian beef, delicacies of independent Chicago-style hot dog and beef stands. The company also produces a variety of deli meats, some of which are available at Chicago area supermarkets.
Gene & Jude's. Gene's & Jude's (or sic: Gene & Jude's) is a popular and iconic hot dog stand in River Grove, Illinois, founded in 1946 by Chicago city worker Gene Mormino. The stand is famous for its limited approach to the Chicago-style hot dog, its toppings departing from tradition by including only mustard, onions, relish, sport peppers and fresh cut French fries placed on top, known as a ...
Ingredients: Bun, large sausage, shredded carrot, shredded cabbage, ketchup, mayonnaise, and mustard. The secret: In a similar way that German immigrants introduced bread with sausage to the U.S., the influence of immigrants to Panama has transformed the Panamanian hot dog with a wide variety of ingredients and toppings.
A Chilean hot dog usually served with ingredients such as chopped tomatoes, avocados, mayonnaise, sauerkraut, Chilean chili, green sauce and cheese. Coney Island hot dog. Michigan [ 8] A large, natural-casing hot dog topped with a hearty, mildly spiced meat sauce, and with mustard and diced onions. Corn dog.