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Gluten-free diet. A gluten-free diet ( GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale ), as well as barley, rye, and oats. [1] The inclusion of oats in a gluten-free diet remains controversial, and may ...
The term gluten usually refers to the elastic network of a wheat grain's proteins, gliadin and glutenin primarily, that forms readily with the addition of water and often kneading in the case of bread dough. [ 2] The types of grains that contain gluten include all species of wheat ( common wheat, durum, spelt, khorasan, emmer and einkorn ), and ...
Gluten-free diet: A diet which avoids the protein gluten, which is found in barley, rye and wheat. It is a medical treatment for gluten-related disorders, which include coeliac disease, non-celiac gluten sensitivity, gluten ataxia, dermatitis herpetiformis and wheat allergy. [50] [51] [52] [53]
Amazing place. 3. Blue Sky Cafe & Juice Bar. 193 reviews Closed Now. American, Cafe $$ - $$$ Menu. Pretty, relaxing atmosphere; nice art on the walls and a blue sky painted on... Brunch with the Famalam. 4. The Keg Steakhouse + Bar - Colorado Mills.
30. Eclectic Cafe. The food was overall delicious. We had the tortilla soup, the BLTA, and one of... Best Gluten-Free Friendly Restaurants in Tucson: See Tripadvisor traveler reviews of gluten-free restaurants in Tucson.
SODIUM: 115 mg. CARBS: 21 g (Fiber: 4 g, Sugar: 1 g) PROTEIN: 2 g. Food for Life is known for making healthy bread. Though the brand has a few gluten-free options, we think the Gluten Free Flax ...
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